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  1. #1
    Senior Member
    Join Date
    Sep 2004

    meals for guests

    What are your favorite dishes to make when you have company over?

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  3. #2
    Senior Member
    Join Date
    Jan 2005
    Fort Worth TX
    I am famous for soup in the winter (usually involving chicken), mango salsa in the summer, and also pesto and linguine. I can grow basil but don't have the sunshine needed by tomatoes, so I shamelessly cultivate the friendship of tomato growers. Then, when it's really cold (like 30 degrees or so), I'll make chili.

  4. #3
    Senior Member
    Join Date
    May 2005
    I have to 'company' recipes that I love on my blog, just scroll down and you will see them. Shrimp Victoria and Linguine and Red Clam sauce. Both are easy but taste like you worked realy hard.


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