Posted by slowgraffiti220 on 2005-08-05 01:32:52
Post Subject:
i use pretty much the same chocolate cake recipe that sweetpea posted myself, though i've always read to add the vinegar at the very end, stir it up quickly and throw it in immediately, so as to get the best rise/ fluffiest cake. i guess if you were combining all of the wet stuff first and ::then:: mixing it with the dry, that would have the same effect though. just don't throw them all in willy nilly, because the result might not turn out so hot.
and, i've never made one myself (but have had some before and it was quite good) but you can just add a can of coke to a box of cake mix, cook it (obviously, heh), and viola! ...cake. this kind of cake often has yummy gooey spots in it, too, like icing stripes on the inside or something.
Posted by sallysunshine on 2005-06-02 01:39:53
Post Subject:
Heh. I have refused to give my flourless chocolate cake recipe to a friend, because she loves it, and I know she'd never eat it again if she knew what was in it. I believe that it includes a pound of butter, a pound of chocolate, and eight eggs.
Posted by honeybee on 2004-08-17 09:10:33
Post Subject:
that vegan chocolate cake recipe rocks. i use it all the time, as it's better than most non-vegan recipes i've tried (former pastry chef here;)
my question: do you or any women you know actually like frank zappa's music? my theory is that it's a guy thing, as i have yet to meet a female fan. it just sounds like random noise to me.
Posted by jessypie on 2004-04-19 10:46:10
Post Subject:
Coldplay: My opinion is completely the opposite artemis.sun's I guess. :) I love Rush of Blood to the Head but thought Parachutes was boring and overrated. I was actually really surprised to find that I liked Rush... because of how strongly I disliked their first album. Some of my favorites from Rush... are "Warning Sign" and "In My Place."
It looks like Amazon has sound clips from several songs from each record.
Vegan cooking: here is an absolutely amazing vegan chocolate cake recipe. I could give you other recipes to try, too, but I recommend this one for starters because it's both really really good AND made of "normal" ingredients (no need to buy soy milk or egg replacer or vegan margarine).
